Category background
▶ Color: Light Yellow
▶ Amount of Contained Water: Below 88%
▶ Saponin Rate: Over 6.0%
▷ Research and Development : Research
Center for the Development of the Adv
anced Horticultural Technology (HortTech),
Chungbuk National University
▷ Food safety test by Drug and Cosmetics
Analytical Laboratory of RCA, the US
▷ Proliferation of adventitious roots of wild
ginseng through tissue culture (Patent No.
0353636)